Ordovician reefs were also home to large sea lilies, relatives of sea stars. Anchored to the bottom inside calcareous tubes, they collected food particles with feathery arms that waved in the ...

Petrology, v 45, no. 4, pp. 907 -925. Four hundred and fifty (450) million years ago, during the Late Ordovician, most of Ohio was under water. At that time, the Oxford, Ohio area was part of a large ...

Series: The Critical Moments and Perspectives in Earth History and Paleobiology Your institution does not have access to this book on JSTOR. Try searching on JSTOR ...

Those bits and bobs of trilobite prey all belong to benthic invertebrates that dwelled at the bottom of the sea during the ...

This era of intense bombardment, known as the Ordovician impact spike, may have resulted from meteorites falling from the ring rather than flying in from space, which would explain the strange ...

"We know the pathogen hurts," says Dr Omri Bronstein at Tel Aviv University, placing a dead black sea urchin - its body the size and shape of a flattened tennis ball - into my hands. He says there ...

The sea urchin population in many coastal areas is on the increase, and this could have a negative impact on recreational activities associated with the coast. In certain areas, hundreds of these ...

Warming waters and over-hunting the marine mammals that once brought balance to the ecosystem have led to an overpopulation of Pacific purple sea urchins. And while sprawling urchin barrens sound like ...

When it comes to expensive delicacies, one my favourites is sea urchin, or uni in Japanese. If I see it on a menu, I'm almost sure to order it. Because its delicate flavour is so elusive ...

Standard Maine lobsters can be used as well. 1. Make infused butter: Combine butter, sea urchin, herbs, scallions, peppercorns, salt and lime juice. Reserve 1 tbsp of chopped parsley and scallions ...

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