When it comes to the city’s food, staples such as Hong Kong-style milk tea, egg tarts and bubble waffles often spring to mind. But one local delicacy outshines them all: dim sum. Voted as locals ...
Yum Cha is a dim sum restaurant in Hong Kong that makes traditional custard buns with a visceral twist. The buns come with "eyes" and are meant to be poked open and squeezed before eating.
People in the city love it so much that now, they get it anytime, anywhere. Follow us to the best dim sum spots in Hong Kong to find out what makes these small plates of food so special.
Opening hours of the stalls are 8.30am to 9.30pm, with the exception of the dim sum stall which is 24 hours. Chicken Box: Wallet-friendly Western mains in sizable portions in Taman Jurong ...
Whether you’re a classic eggs benedict bruncher or love a bit of fresh seafood, steak, dim sum, and everything else in between, here is our guide to Hong Kong’s best spots to brunch right now.
In Hong Kong, one of my favourite restaurants ... I take them to Fung Shing (62-68 Java Road, North Point, tel: 2578 4898) for dim sum. This restaurant is special to me because it's in the ...
Nowadays, dim sum is eaten all over China and the world, but the dishes are believed to have originated in the southern China’s Guangdong region before eventually making their way to Hong Kong.
We were joined by a rotating cast of kids, colleagues, and friends, including regular guest eater Bik Ng, who grew up in Hong ...
SINGAPORE: The parent company of Philippine fast-food operator Jollibee announced on Tuesday (Nov 5) that it had reached a deal to acquire Hong Kong dim sum chain Tim Ho Wan for S$20.2 million ...
Hong Kong — A section of Hong Kong's oldest zoo was still closed Tuesday after nine monkeys, including three from a critically endangered species, died for reasons that remained a mystery ...
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